Fresh Fruit Salad

Limeade adds an extra sweet-tart flavor to the fresh fruits of summer and gives the fruits a glossy shine.

Hands-on Time: 15 min. | Total Time: 15 min. | Serves: 12 | Difficulty: Easy

  • 1 package (6 oz.) fresh blueberries
  • 1 package (6 oz.) fresh raspberries
  • 1 cup fresh strawberries, quartered
  • 1 cup green grapes, halved
  • 1 cup fresh pineapple tidbits
  • ¼ cup frozen limeade concentrate, thawed
  • 1 slice fresh watermelon
  1. In large bowl, mix all ingredients except limeade and watermelon. Stir in limeade concentrate. With small star canape cutter, cut star shapes from watermelon slice; garnish top of salad with stars.
  2. Serve immediately, or cover and refrigerate for up to 1 hour to mellow flavors.
  3. Refrigerate leftovers.
Nutrition Analysis:

Per serving: Calories 60, Calories from Fat 0, Total Fat 0g (0% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 0mg (0% DV), Carbohydrates 14g (5% DV), Dietary Fiber 2g (8% DV), Sugars 11g, Protein < 1g, Vitamin A 4%, Vitamin C 40%, Calcium 2%, Iron 2%.

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